Cut the carbs without cutting the flavour. These recipes contain fewer than 20g of carbohydrates per serving.
70 recipes in this collection
Showing 25-36 of 70 recipes
Plump grilled shrimp over a classic Greek salad with feta, olives, and a red wine vinaigrette. Light and satisfying.
Spiralized zucchini tossed with basil pesto and grilled chicken. All the pasta satisfaction with a fraction of the carbs.
Riced cauliflower stir-fried with vegetables, egg, and soy sauce. A low-carb take on the takeout classic.
Juicy beef burgers wrapped in crisp butter lettuce instead of buns. All the burger flavor, minimal carbs.
Pan-seared sirloin steak with a medley of roasted seasonal vegetables. A satisfying, protein-rich dinner plate.
Herb-crusted baked salmon fillets with tender roasted asparagus. Elegant enough for guests, easy enough for Tuesday.
Grilled chicken breast over mixed greens with avocado, cherry tomatoes, and a light balsamic vinaigrette.
Portable baked egg cups with vegetables and cheese. Make a batch on Sunday for easy weekday breakfasts.
Fluffy scrambled eggs loaded with bell peppers, spinach, and onions alongside savory turkey sausage. A high-protein start to the day.
A fluffy three-egg omelette stuffed with wilted spinach and crumbled feta cheese. Quick and macro-friendly.
Crunchy raw vegetables served with a light Greek yogurt ranch dip. Low calorie and high in fiber.
Creamy cottage cheese topped with fresh mixed berries. High in protein and naturally sweet without added sugar.