Loading page
Bite-sized skewers of fresh mozzarella, cherry tomatoes, and basil drizzled with balsamic glaze — an elegant and easy appetizer.
Be the first to rate this recipe!
Sign in to rate this recipe
Sign in to add personal notes to this recipe
Drain mini mozzarella balls and pat dry.
Thread a basil leaf, a cherry tomato, and a mozzarella ball onto each cocktail skewer.
Arrange skewers on a serving plate.
Drizzle with balsamic vinegar and extra virgin olive oil.
Season with salt and pepper.
Serve at room temperature for the best flavor.
Get our FREE 7-Day High Protein Meal Plan
No spam, ever. Unsubscribe anytime.
Recipe from Macro Kitchen — macro.kitchen/recipes/caprese-skewers-vegetarian
Per serving
* Percent Daily Values are based on a 2,000 calorie diet
Allergen data is derived from ingredient mappings and may not account for cross-contamination or trace amounts. Always check product labels if you have a food allergy.
Allergens
Allergens
BPA-free, microwave-safe glass containers with portion-control compartments.
150+ recipes with full macro breakdowns. Perfect for meal planning and hitting your targets.
Affiliate links — we may earn a commission at no extra cost to you.
