Bite-sized skewers of fresh mozzarella, cherry tomatoes, and basil drizzled with balsamic glaze — an elegant and easy appetizer.
Drain mini mozzarella balls and pat dry.
Thread a basil leaf, a cherry tomato, and a mozzarella ball onto each cocktail skewer.
Arrange skewers on a serving plate.
Drizzle with balsamic vinegar and extra virgin olive oil.
Season with salt and pepper.
Serve at room temperature for the best flavor.
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Per serving
* Percent Daily Values are based on a 2,000 calorie diet
Allergen data is derived from ingredient mappings and may not account for cross-contamination or trace amounts. Always check product labels if you have a food allergy.
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