Cut the carbs without cutting the flavour. These recipes contain fewer than 20g of carbohydrates per serving.
Crunchy raw vegetables served with a light Greek yogurt ranch dip. Low calorie and high in fiber.
Allergens
Steamed edamame pods tossed with flaky sea salt. A plant-based protein powerhouse snack.
A curated blend of almonds, walnuts, cashews, and pecans. Nutrient-dense and perfectly portioned.
Simple hard-boiled eggs seasoned with sea salt and cracked pepper. The ultimate high-protein portable snack.
Creamy homemade hummus served with crisp carrot, celery, and bell pepper sticks. A fiber-rich, satisfying snack.
An appetising American starter featuring flour, butter, egg. A great way to begin any meal.
An appetising American starter featuring clams, butter, bacon. A great way to begin any meal.
An appetising British starter featuring rapeseed oil, onion, celery. A great way to begin any meal.
A tasty Chinese side dish made with olive oil, ground pork, garlic. The perfect accompaniment to any meal.
A rich Moroccan lamb dish featuring olive oil, onion, carrots. Tender, aromatic, and deeply satisfying.
A rich Norwegian lamb dish featuring lamb, white cabbage, whole black peppercorns. Tender, aromatic, and deeply satisfying.
A rich Turkish lamb dish featuring olive oil, red onions, garlic. Tender, aromatic, and deeply satisfying.
