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No-bake energy balls made with dates, walnuts, cacao powder, and shredded coconut — naturally sweet and satisfying.
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Add pitted dates, walnuts, and cacao powder to a food processor.
Pulse until mixture is finely chopped and begins to stick together.
Add a pinch of salt and a splash of vanilla extract. Pulse to combine.
Roll mixture into 12-14 small balls (about 1 tablespoon each).
Roll each ball in shredded coconut to coat.
Refrigerate for at least 30 minutes before serving. Store in fridge for up to 1 week.
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Recipe from Macro Kitchen — macro.kitchen/recipes/date-and-walnut-energy-balls
Per serving
* Percent Daily Values are based on a 2,000 calorie diet
Allergen data is derived from ingredient mappings and may not account for cross-contamination or trace amounts. Always check product labels if you have a food allergy.
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BPA-free, microwave-safe glass containers with portion-control compartments.
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