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Black Bean and Corn Tacos
Flavorful tacos filled with seasoned black beans, sweet corn, creamy avocado, and fresh salsa on warm corn tortillas.
- 310calCalories: 310 cal
- 12gProtein: 12 g
Flavorful tacos filled with seasoned black beans, sweet corn, creamy avocado, and fresh salsa on warm corn tortillas.
Heat black beans in a saucepan with cumin, chili powder, garlic powder, and salt.
Char corn in a dry skillet over high heat until lightly blackened.
Warm corn tortillas in a dry pan or directly over a gas flame.
Dice avocado, tomato, and onion for fresh salsa.
Assemble tacos with black beans, charred corn, avocado, and salsa.
Squeeze fresh lime juice over tacos and garnish with cilantro.
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Per serving
* Percent Daily Values are based on a 2,000 calorie diet
Allergen data is derived from ingredient mappings and may not account for cross-contamination or trace amounts. Always check product labels if you have a food allergy.
Allergens
Allergens
BPA-free, microwave-safe glass containers with portion-control compartments.
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