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Locro
A unique Argentinian dish made with dried white corn, dried white beans, pumpkin. A flavourful recipe worth trying.
- 400calCalories: 400 cal
- 20gProtein: 20 g
A unique Argentinian dish made with dried white corn, dried white beans, pumpkin. A flavourful recipe worth trying.
Soak: Soak corn and beans overnight in water.
Cook Meats: In a large pot, brown the beef and pork. Add onions and spices, cooking until translucent.
Simmer the Stew: Add soaked corn and beans, pumpkin, potato, and enough water to cover. Simmer for 2-3 hours, until thick.
Serve: Enjoy hot, with bread on the side.
Pro Tips:
Toasting the corn slightly before adding it to the stew enhances its flavor.
Add a spoonful of paprika or a dash of cumin for an extra layer of warmth and complexity
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Per serving
* Percent Daily Values are based on a 2,000 calorie diet
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