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Greek-style grilled chicken skewers served with warm pita, cool tzatziki, and fresh vegetables.
Cut the chicken into cubes and marinate in olive oil, lemon juice, oregano, and garlic for at least 1 hour.\n2. Thread onto skewers.\n3. Grill for 12-15 minutes, turning occasionally.\n4. Warm the pita bread.\n5. Serve the chicken with pita, tzatziki, sliced tomatoes, and onion.
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Per serving
* Percent Daily Values are based on a 2,000 calorie diet
Allergen data is derived from ingredient mappings and may not account for cross-contamination or trace amounts. Always check product labels if you have a food allergy.
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